Dim Sum Cooking Course posted Mon 24th November 2003 at 13:45 by stuart Kylie and myself enjoy a good Dim Sum meal, almost every weekend we eat at either Genting Palace Burswood, or the Golden Century in Northbridge. Yesterday we did a one day course at Central Tafe called 'Delicious Dim Sum'. We made Shanghai Dumplings, Wok Fried Money Bags, Fried Squid Tentacles, Steamed Buns, Cook and Sell Dumplings and Translucent Prawn Dumplings - yummy!!

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